acetyl coenzyme A oxidase (EC 1.3.3.6) ACOD

acetyl coenzyme A oxidase (EC 1.3.3.6) ACOD



Title: acetyl coenzyme A oxidase (EC 1.3.3.6)

(Product name)acetyl coenzyme A oxidase

(CAS#)61116-22-1

(Product introduction)

Appearance: yellowish amorphous powder

Specific activity: ≥10U /mg

Stability: - 20℃ for one year

Molecular weight: about 70KD

Isoelectric point: 6.2

Inhibitor: not inhibited by sodium azide

PH stability: 6.0-8.5 (37℃, 20hr.)

Optimum pH: 7.0-9.0

 

Optimum temperature: 35℃ ~ 50℃

Thermal stability: stable below 45℃ (15min.)

 

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