Stainless Steel Meat Slicer Cutter Electric Commerical Desktop Type Meat Cutter Meat Cutting Machine
Feature:
1.The cutter adopts an external cantilever design, which is convenient for disassembly and washing, and has more sanitary protection.
2.If you want to process different thick and thin pieces of meat, you only need to change the corresponding tool to realize it.
3.The single-layer blade:Can produce meat slice after one time cut;Can produce shredded meat after 2 times cut;Can produce diced meat after 3 times cut.
4.Stainless steel blade:Stainless steel material / fine work / real material
5.Can produce meat slice after one time cut;Can produce shredded meat after 2 times cut;Can produce diced meat after 3 times cut.
6.The knife set can be removed and washed freely. After each use, just treat the knife set slightly, then store it in the freezer below 0°C, and install it directly on the machine next time.
7.Food grade stainless steel fuselage is strong and durable.
8.Safety protection device, taking off the plate then it stop to work.
9.Overload protection switch. it will cut off the power to protect. motor when it is severely hot.
Specifications:
|
Model
|
TS-100
|
|
Rated input power
|
0.75kW
|
|
Voltage
|
220V/50Hz
|
|
Motor power
|
0.55kW
|
|
Slicer Thickness
|
3.0mm
|
|
Rotating Speed
|
186r/min
|
|
Capacity
|
500kg/h
|
|
Net weigh
|
33kg
|
|
Dimension
|
450*330*450mm
|
