Ice cream popsicle machine
The stainless steel ice cream popsicle machine uses a salt water tank mode. The mold containing the popsicle liquid is put into the box containing the propylene glycol frozen liquid and pre-cooled in the machine, and the cover is closed; it can be made after about 30 to 40 minutes A frozen popsicle is out. It is an easy-to-learn use ice popsicle making machine.
Product Features：
1. Using famous brand compressors, thickened pure copper pipes and unique refrigeration system design, the refrigeration speed is twice that of ordinary machines, and the performance is stable;
2. The whole body is made of food-grade stainless steel, and the environment-friendly non-toxic freezing solution (optionally added) is exclusively prepared, which is healthy and hygienic;
3. The high-strength design and thickened plate make the machine particularly strong, even if it is severely impacted or dumped, it will not affect its normal use;
4. The use of a special motor to promote the heat exchange of the refrigerant breaks through the problems of slow cooling of traditional water pumps and short life of ordinary motors at low temperatures;
5. This machine can be used for multiple purposes and can produce different flavors of ice, popsicles, ice bricks;
6. The machine is equipped with a lock universal wheel, which is easy to move and safe to park;
7, advanced PU foam material insulation technology, power saving insulation;
8. A variety of self-protection devices, safe and humanized design;
9, microcomputer temperature control, automatically stops when the set temperature is reached, automatically starts below the set temperature, energy saving.
Special reminder：
(Warm reminder: the difference between the mixed solution composed of calcium chloride and our factory's pure frozen liquid and water mixture hook:
1) Calcium chloride is highly corrosive and damages the machine, especially the copper pipes in the machine, but the freezing liquid in our factory is non-corrosive.
2) There is a strange smell after calcium chloride is mixed with water, our frozen liquid does not.
3) After the mixed solution of calcium chloride and water is mixed, after the machine is stopped, the calcium chloride precipitates to the bottom of the machine box and agglomerates. After the machine is turned on again, it will affect the cooling effect, and our freezing liquid is sufficient diluted.
Product details:
Popsicle Ice Cream Machine
Model: MK480 / 6A
Size (L x D x H) (mm): 2570 * 750 * 1000
Within Temperature (℃): -20 ~ -18
Rated voltage: 220V / 50Hz
Total Power (W): 5000
Features Remarks: Brine cycle refrigeration
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