Kitchen Antibacterial Plastic Cutting Boards
HDPE chopping board --- PE chopping boards overcome all the disadvantages of the traditional plastic and wooden chopping boards ,like crazing,distortion,easy to seal bacteria and inconvenience for washing .It's more strong in toughness .
1. High quality low density polyethylene resin raw materials.
2. Super durable and not hurt knife, beautiful and generous, not touch water, life over 10 years.
3. Non-toxic and tasteless, corrosion resistant, no deformation, no discoloration, no slag, no crack.
4. For e. coli, staphylococcus and other bacteria have certain resistance.
5. Easy to clean.