Non Dairy Creamer Instead Of Milk Powder

Non-fat milk protein not less than 34% solids, fat not less than 2.0% of powder products 



Non Dairy Creamer Instead Of Milk Powder

Suitable for obese people who need nutrition drink for the elderly, infants indigestion, and diarrhea after gallbladder disease, hyperlipidemia, chronic pancreatitis patients have some benefits.


Non Dairy Creamer is in the processing of fresh milk into milk powder process, separate the fat in milk products. Non Dairy Creamer is a new and modern food manufacturing and processing of products, because of its good results.


It can increase the flavor and milk flavor. Ingredients include: vegetable oil, glucose syrup, sodium caseinate, stabilizers, emulsifiers, anti-caking Argentina.


Chemical and Microbiological Requirement

Fat:

20-50%

Protein:

0.5-4%

Moisture:

5% max

Total Plate Count CFU/g:

1000 max

Mould & Yeast CFU/g:

50 max

Colifrom MPN/g:

0.4 max

Staphylococcus aureus:

Absent in 1g

Salmonella:

Absent in 1g

Shelf life:

18 months in original and unopened package

Packing:

25KG per multiply paper bag with poly-inner liner

Storage:

In cool ,dry , sheltered warehouse with good ventilation

Loading quantity:

590 bags for 1X20' container, 1050 bags for 1X40' container


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