Sanitary rotor pumps meet 3A standard

Sanitary rotor pump meets 3A, FDA and EHEDG standards, which is the first choice for dairy, pharmaceutical, prepared foods industry.

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Description

PUMP INTRODUCTION

BONVE sanitary rotor pumps are the first choice for fluid transportation in food, dairy, cosmetics and other industries. The flow parts are made of stainless steel 316 or 316L, and the surface roughness is below 0.8um, which meets 3A, FDA and EHEDG standards. Pump inlet and outlet interfaces adopt screw-type or quick-installation connection, which is easier to disassemble and assemble, and the sanitary level is high. There is a certain gap between the rotor and the rotor, the rotor and the pump cavity to avoid damage to the conveyed products. Especially suitable for high viscosity and high solid products without any physical and chemical reactions.

PUMP MAIN FEATURES

The all main parts are made by CNC, which have high precision;
Simple structure, easy to clean and maintaince;
Long service life, reducing use cost;
Energy saving, low noise;
Various of drive method can meet customers' requirement;
The transportable medium viscosity is upto 1.5 million cp, and the slurry with a solid content upto 70%;
It can transport three-phase mixture materials such as vapor, liquld and solid.

WORKING PRINCIPLE

The sanitary rotor pumps adopt two lobe rotors, which rotate synchronously driven by a pair of synchronous gear in the gearbox. The rotors are driven by the main shaft and sub-shaft to rotate in a synchronous reverse direction, which changes the pump capacity, builds up high vacuum and discharge pressure, thus an efficient pumping is formed.

Bi-wing rotors diagram

Tri-wing rotors diagram

PUMP STRUCTURE

TECHNICAL PARAMETERS

Model	Displace -ment	RPM	Flow	Dis. Pre.	Power	Vacuum	Port size	Max viscosity
	(L/r)	(r/min)	(m³/h)	(Mpa)	(kW)	(Mpa)	(mm)	(cp)
25BV12-05	0.06	10-1000	0-0.5	0-1.2	0.37-1.1	-0.080	25	1,500,000
40BV12-2	0.15	10-1000	0-2	0-1.2	0.75-2.2	-0.080	40	1,500,000
50BV12-5	0.32	10-800	0-5	0-1.2	1.5-4	-0.085	50	1,500,000
65BV12-10	0.65	10-600	0-10	0-1.2	2.2-7.5	-0.085	65	1,500,000
80BV12-20	1.74	10-500	0-20	0-1.2	4-15	-0.095	80	1,500,000
90BV12-30	2.60	10-500	0-30	0-1.2	5.5-22	-0.095	100	1,500,000
100BV12-40	3.65	10-500	0-40	0-1.2	7.5-30	-0.095	100	1,500,000
125BV12-50	4.60	10-500	0-50	0-1.2	7.5-37	-0.095	125	1,500,000
140BV12-70	6.10	10-500	0-70	0-1.2	11-45	-0.095	150	1,500,000
150BV12-80	7.63	10-500	0-80	0-1.2	11-55	-0.095	150	1,500,000
200BV12-120	11.56	10-400	0-120	0-1.2	15-75	-0.095	200	1,500,000
250BV12-150	14.22	10-400	0-150	0-1.2	18.5-90	-0.095	250	1,500,000
300BV12-200	20.80	10-300	0-200	0-1.2	22-110	-0.095	300	1,500,000
350BV12-300	32.60	10-250	0-300	0-1.2	45-160	-0.095	350	1,500,000
400BV12-400	50.40	10-250	0-400	0-1.2	55-200	-0.095	400	1,500,000

APPLICATIONS

Beverages: Beer,carbonated soft drinks, coffee liquor, fruit juice concentrates, milk drinks, sugar solutions, wine, yeast slurries.
Confectioneries: Biscuit cream, caramel, chocolate, cocoa butter, cocoa mass, condensed milk, fat, fondant, glucose, high-boiled sugar syrup, jellies.
Dairies: Butter, cheese, cream, egg, ice cream, milk, quarg, whey, yoghurt.
Pharmaceutica: Blood, cell cultures, enzymes, ointments, protein solutions, syrups.
Prepared Foods: Additives, baby food, edible oils, fruit puree, meat chunks, jam, petfood, sauces, soups, toppings.
Consumer products: Soap & Detergents, AES, LAS, AOS, K12, glycerin, fatty alcohol, bath shampoo, skin cream, shampoo, detergent, toothpaste, liquid soap, washing power slurry, etc.
Sugar: Glucose, high or low green syrup, liquid sugar, magma, massecuite, molasses, sugar syrup, thick juice, treacle.